Wedding Guide and Tariff


Conducted by Wedding Co-ordinator

  • On site tour with questions and answers
  • Confirmation of availability
  • Previous Bridal references , if required
  • Booking of Civil Registrar, if necessary
  • Deposit to secure date
  • Meeting to discuss requirements and costs. Including schedule
  • Confirmation of Costings
  • Confirmation of bedroom reservations
  • Menu publication for invitations ( if necessary )
  • Various supplier meetings e.g. photographer, florist, entertainers, marquee, external caterers etc.
  • Bridal party meeting to organise timings and responsibilities
  • Floor plan layout for event
  • Table plan layout, place settings, floral arrangements, decoration.
  • Final meeting


INDOOR CEREMONY         ( without meal )

OUTDOOR CEREMONY    ( without meal )

Max. 70 seated or 85 gallery


100 seated / unlimited gallery




VENUE HIRE for main restaurant locationwithout ceremony Only up to 40 guests with no entertainment allowed £1000
VENUE HIRE for exclusive private use of the whole complex 60-90 formal dining PLUS additional evening guests up to 180 £3000
CEREMONY FEE if using Jabajak for meals      Inside or outside £500 only
MARQUEE Up to 200 day 300 night Exclusive fee plus marquee costs

Double Rooms ( 2)



Kingsize Rooms ( 5)


Kingsize Suites( 2 )



Grainstore Suite ( Bride &Groom)





Rooms can accommodate single or additional guests ( please enquire )




Local accommodation list available


Caravans and campers are also welcome.

BASED ON 2 PERSONS SHARING £90 ( inc 2 full breakfast) 

£110 ( inc. 2 full breakfast)


£130 ( inc. 2 full breakfast )


£170 ( inc.2 full breakfast)                    FREE if paying full fees


Minus £25 for single occupancy in any room.

Add £25 per additional occupant in room









No limits on any combinations, style of menus or number of courses.Chefs are 5 star qualified, and will use their experience to tailor the menu to suit your taste and budget 

Again – no limits

Although you can provide your own external caterers for the evening

Charged at standard restaurant prices .Average cost for 3 course meal is £35 per head 


Average paid £12.50 per head

£50 service charge PLUS caterers costs

CANAPES No limitations Catalogue provided and individually priced
CAKE (Sweet or cheese tower ) Jabajak can provide or recommend Individually priced if provided by Jabajak.OR£50 service charge,if provided by an external caterer
 ENTERTAINMENT Musicians, Magicians, DJ or photobooths etc Can be recommended
DRINKS Jabajak has a comprehensive wine selection. 

You can also provide your own wine for a corkage fee


Speciality reception drinks e.g Sparkling and strawberry, Pimms or Warm Welsh Waisail


Bar Soft beverages ( inc. teas and coffees )

From £17.50 a bottle or £5.50 per glass 

£9.50 still /£12.50 sparkling



From £5.50



From £2.50

ADDITIONAL COSTS Glassware, tableware, cloths etc NONE ( if stock items)
DECORATION Flowers etc Can be arranged by Jabajak or by external contractors
PHOTOGRAPHY AND PA   EQUIPMENT Jabjajak kindly requests photograph samples for marketing purposes We can provide a photo service and equipment hire ( if required ) Price TBA


  1. ALL rooms must be booked for minimum 1 night ( 2 over premium-rate periods ) for exclusive only weddings. However, only the room rate will be charged if the room remains unoccupied ( Minus £50 per room on double rates quoted)
  2. All beverages consumed on site must be purchased from Jabajak.
  3. Wedding meal must be purchased from Jabajak
  4. Evening party food can be provided by either an external caterer, the wedding party, Jabajak or a combination of all.
  5. Jabajak has a full entertainment licence so you can contract musicians or other entertainers when the full venue is hired.
  6. Hook-up electric for contractors is FREE if consumption is reasonable.
  7. A non-refundable 50% deposit for the venue fee must be provided to secure a date.
  8. All bedrooms are to be allocated by the wedding party, to save any confusion. No direct bookings from guests will be agreed.
  9. Additional external guests can be invited for breakfast, the day after at £15.50
  10. There are approx 200+ beds available for other guests within a 3 mile radius of Jabajak. A recommended accommodation provider list can be provided.
  11. Lost items are the responsibility of guests.
  12. Damages must be paid for.
  13. External caterers must have their own insurance.
  14. We reserve the right to refuse entry to any nuisance persons for the comfort of other guests and to ensure we uphold our licence obligations.